A Flavorful Journey in Every Bite!
Indulge in the rich and aromatic flavors of our biryani, crafted with premium ingredients and authentic spices. Whether it’s a traditional chicken dum biryani or a fragrant veg biryani, our dishes are perfect for weddings, parties, or any special occasion.

Mutton Biriyani
Fragrant basmati rice layered with tender mutton, slow-cooked in spices, caramelized onions, and fresh herbs.

Chicken Biriyani
Spiced chicken layered with fluffy basmati rice, saffron, fried onions, and a hint of rose water, slow-cooked on dum.

Beef Biriyani
Beef braised with Malabar spices, layered with rice, and slow-steamed for rich flavor and melt-in-your-mouth tenderness.

Fish Biriyani
Flaky white fish marinated in ginger-garlic paste and layered with lightly spiced rice, finished with a drizzle of coconut milk for a subtle coastal sweetness.

Prawns Biriyani
Juicy tiger prawns cooked in a special masala blend, arranged with basmati rice and garnished with crispy fried shallots and fresh coriander.

Egg Biriyani
Golden-yoked boiled eggs nestled in fragrant rice, with each grain perfectly coated in a delicate blend of warming spices and caramelized onions.

Kappa Biriyani
A Kerala specialty of soft tapioca slow-cooked with spiced beef and bones in coconut masala—hearty and boldly flavorful.

Special Biriyani (Kaima Rice)
Thalassery-style biryani made with Kaima rice - short aromatic grains cooked with meat and Malabar spices in the traditional dum method.

Pothi Biriyani
The Malabar treasure - aromatic rice and meat wrapped in banana leaf parcels and slow-steamed, absorbing the leaf's earthy essence while locking in moisture.
*Note: All Biriyanis are available in Kaima rice upon request.
A Flavorful Journey in Every Bite!
Indulge in the rich and aromatic flavors of our biryani, crafted with premium ingredients and authentic spices. Whether it’s a traditional Hyderabadi dum biryani or a fragrant veg biryani, our dishes are perfect for weddings, parties, or any special occasion.

Mutton Biriyani
Fragrant basmati rice layered with tender, slow-cooked mutton pieces, infused with aromatic spices and herbs.

Chicken Biriyani
A classic favorite featuring succulent chicken pieces marinated in spices and layered with long-grain rice, cooked to perfection.

Beef Biriyani
Rich and hearty biriyani made with tender beef chunks, slow-cooked with spices and layered with fragrant rice.

Fish Biriyani
A coastal delight featuring flaky fish pieces marinated in spices and layered with aromatic rice, offering a unique flavor.

Prawns Biriyani
A seafood lover’s dream, with juicy prawns cooked in a blend of spices and layered with fragrant rice.

Egg Biriyani
A protein-rich biriyani option featuring boiled eggs cooked in a flavorful spice mix and layered with aromatic rice.

Kappa Biriyani
A unique Kerala-style biriyani made with tapioca (kappa) and spices, offering a delightful twist on the classic dish.

Pothi Biriyani
A traditional Malabar specialty, where fragrant biryani is wrapped in a banana leaf parcel to lock in the heat and flavors.

Special Biriyani (Kaima Rice)
Thalassery-style biryani made with Kaima rice - short aromatic grains cooked with meat and Malabar spices in the traditional dum method.